Vicky's Hot Cranberry Punch
1 gal hot water
3 cups sugar
1/2 gal cranberry juice
1 12-oz concentrated frozen orange juice
1/2 cup concentrated lemon juice
24 whole cloves
1 cup Starlite peppermints
Place everything in a 2-gal pan. Heat on low, stirring occasionally, until mints are melted. Yield: 7 qts.
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